Mabry wrote:

>
> The LAST person to have been trained in anything of this sort is a
> Registered Dietician, then comes your physician. they still believe
> there is nutritional value in pasta (not as much as in Wonder Bread),
> but a wonderful fun/fake food nevertheless.

Damn.. how do the Italians manage to survive?
Yes, I know what their serving size is and how it works into the entire
meal but it is still an important part of the diet.
Is it only Americans who find carbs dangerous?
Goomba