On Thu 16 Feb 2006 01:23:44p, Thus Spake Zarathustra, or was it TaniO?

> On Thu, 16 Feb 2006 15:13:29 -0500, Wayne Boatwright
> wrote
> (in message
> 9>):
>
>
>> On Thu 16 Feb 2006 12:55:35p, Thus Spake Zarathustra, or was it Ozgirl?
>>
>>>
>>>
>>> Wayne Boatwright wrote:
>>>> On Thu 16 Feb 2006 10:55:57a, Thus Spake Zarathustra, or was it BJ in
>>>> Texas?
>>>>
>>>>> Wayne Boatwright <wayneboatwright_at_gmail.com> wrote:
>>>>>>> I once had a recipe for a sugar-free low-fat pineapple
>>>>>>> cheesecake recipe, but have lost it. It was made with cottage
>>>>>>> cheese, crushed pineapple, unflavored gelatin, and artificial
>>>>>>> sweetener. The topping was sliced strawberries, sliced kiwi
>>>>>>> fruit, and sliced banana, glazed with thickened apple juice
>>>>>>> concentrate. It was, obviously, a no-bake cheesecake. A "dusting"
>>>>>>> of crumbs was used as a crust.
>>>>>>>
>>>>>>> Anyone have such a recipe, or similar?
>>>>>>>
>>>>>>> TIA
>>>>>>>
>>>>>>> --
>>>>>>> Wayne Boatwright o¿o ____________________
>>>>>>>
>>>>>>> BIOYA
>>>>>
>>>>> Find me sugar-free pineapple, kiwi, banana, and apple juice
>>>>> concentrate and I will provide the recipe.
>>>>>
>>>>> BJ
>>>>
>>>> It should be obvious that the recipe was "no sugar added".
>>> DUH!
>>>
>>> Yes I see that but I must ask: what is the point of no added
>>> sugar when there is enough natural sugar with the fruit and juice to
>>> throw any diabetic's bg into the stratosphere?
>>
>> Where exaactly did you read that this was for a diabetic?
>>
>> If it makes any difference, it is for a weight loss diet where natural
>> sugar in fruit is permitted, and counts toward fruit exchanges. The
>> recipe was once published by Weight Watchers. Depending on the choice
>> of cottage cheese, it is either low-fat or fat-free. There is no
>> regular sugar (dextrose) added.
>>
>>
>
> Wayne, what is it about alt.food.diabetic that you do
> not understand? It is a fine recipe, but most of us
> would have a bad reaction if we ate it.
>
> TaniO

I am Type 2 diabetic, diet controlled, and can handle most fruit sugars in
moderation. I thought someone here might have such a "no sugar added"
recipe. I would expect those who can't handle the fruit sugar to know
better than to eat it. I did not post a recipe; I requested one.

--
Wayne Boatwright o¿o
____________________

BIOYA