Quentin Grady wrote:

> LOL. You're winding me up? Bechamel sauce???
> Bet bechamel sauce is easy to make.

It is very easy to make. My daughter in law makes her own
for her fantastic lasagne (that's my son's words). Last time
I complimented her on her lasagne my son said "and she makes
her own Béchamel sauce too!" lol.

> Apart from the bechamel sauce it sounds pretty straight
forward.

Geez, every can make it after the first couple of lumpy
sauce times I'll freely admit I stuffed up a few gravies
and white sauces as a young bride.