Chocolate Chip Cookies
Steve Wertz wrote on 31 Jan 2006 in rec.food.cooking
> This recipe doesn't work very well. They certainly don't fall,
> like the OP was asking for - they stay in a lump and don't fall at
> all. I'd drop the 1/4 of oil from this recipe and add 2 sticks of
> butter or margarine. This recipe is too cakey. Sorry Damsel (and
> Jackie Fast - whoever that is) - but IMO, this recipe definitely
> needs butter.
>
Worked fine for me...
--
The eyes are the mirrors....
But the ears...Ah the ears.
The ears keep the hat up.
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