Diane M wrote:
> A friend gave me some lemon curd, which is made with eggs. She said it
> would last a few days. However, I am trying to shed a few pounds and
> desserts are not on the menu for awhile. Would it be all right to
> freeze the curd?

I don't believe it will freeze well. Fill some pastry shells, make a
pie, fill some meringues - and give them to your hairdresser/child's
teacher/co-workers/neighbor. ;-)

It's very easy to make - you can always make some when you quit
dieting. You can also purchase it in a jar (it's usually with the
jams/jellies).

N.