Bob Myers wrote:
Re-heating pizza is one of the main reasons God gave
> us microwave ovens...:-)

I disagree.

The nuke turns pizza crust into a soggy wet dishsponge! I like to heat
my pizza in the toasterr oven; it gets hot in 5 minutes in the small
space.

The secret to grest NY style crust is the double bake...think about it.
NY pizza places make their pies, then they sit until you order a slice.
The slice goes into the hot pizza oven and the crust gets that good
crispiness so you can fold it neatly in half. Yum!