On 1/12/06, TG > wrote:
>
> Mike Avery wrote:
>
> > After baking, the loaf weight is "spot on" as our U.K friends might
> > say
>
> We do that. : -)
>
> I don't remember saying thanks Mike. I got my scales that you
> recommended at the weekend. Good value and I don't have to rush
> pouring out before they switch themselves off. : -) That was such a
> pain with my old ones.



And the best part is you can sing old Frank Sinatra songs as you weigh out
your bread. Glad you liked 'em. Among the cheap scales I've tried, "My
Weigh" is by far my favorite.

Mike