Textured Soy Protein How to Prepare?
In article > ,
Christopher Richards > wrote:
[moderator snipped quoting - gedge]
>Thanks. I live on Asian food, it's one of the reasons I live here. But I
>shall check the MSG. I think the package had ingredients on it in English.
Please look at the link I posted again. The point is, with "textured
protein" you WON'T see MSG in the ingredients, even though it's certain
to be in the product.
-A
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