Cheers, just the ticket. I should have said earlier that I would use Aunt
Jemimas but I just can't find it here in switzerland. If anyone knows a
supplier I'd be grateful. If not, it''l be fun to try out and adapt this
reipe.

Thanks again

Martin
"JANIC412" > wrote in message
...
> I found this one in the cookbook, Cooking on the Go, a cookbook for those
who
> have boats, need to fill the boats galley and not use too much room:
>
> Basic Pancake Mix
>
> 10 cups flour (white, buckwheat, whole wheat, barley flour or other
grains)
> 3 1/3 cups nonfat dry milk
> 4 TBS. baking powder
> 2 TBS. salt
>
> Mix well and package in plastic bags. To complete pancakes, use about
half-cup
> of mix per person. Add water, with and egg (OPTIONAL) and stir until you
get
> the desired consistency. Chunks of apple, banana, raisins, bacon bits etc.
may
> be added to the mix. Cook on a hot griddle in a little oil. Jan