In article >,
Mark Shaw > wrote:

> Doug Kanter > wrote:
> > "Mark Shaw" > wrote in message
> > ...
>
> > > Do they actually *say* salted/unsalted on the wrapper? Or
> > > do I have to remember which is red and which is blue or
> > > whatever?
>
> > To paraphrase the diner scene in "When Harry Met Sally", I'll have
> > whatever
> > you're having. Or smoking. How old are you?
>
> I'm in my late forties, which is why the idea of having
> to remember obscure stuff is becoming kind of problematic.


Fluff.

Dad is 73.
His memory is dubious at best, but he knows that the box that says
"unsalted" is unsalted!

I'm only 43 and my memory gets a bit dicey sometimes, but I KNOW that.

So I write shit down. ;-)

Cheers!
--
Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson