"biig" > wrote in message
...
>
> There's a recipe on "The Great British Kitchen" website
> that explains
> how to cook scrambled eggs in a bowl over boiling water,
> something like
> melting chocolate. Makes sense since you get nice moist
> eggs. I don't
> like my scr. eggs dry and brown and don't like the
> clean-up...even in a
> nonstick pan. I'll try this recipe soon....Sharon
>
> http://www.greatbritishkitchen.co.uk/recipe_recipe.htm


Called Rumbled Eggs.

http://www.greatbritishkitchen.co.uk...me=rumbledeggs



MoM