On Fri 30 Dec 2005 06:15:54p, Thus Spake Zarathustra, or was it
itsjoannotjoann?

>
> Wayne Boatwright wrote:
>> My mom began making this cheeseball in the early 1950s. Not sure where
>> she got the recipe, but probably from one of her friends. I make this
>> every Christmas and divide the recipe in half, making two medium-sized
>> cheeseballs, one for Christmas and one for New Years. It's not gourmet
>> fare, but it's very tasty.
>>
>>
>> * Exported from MasterCook *
>
>
> I've had this cheeseball many times and it IS tasty. Personally, I
> think it's the best of all the cheesball recipes.

Thanks, Joan, I think so too. There are several cheeseball recipes I make
occasionally, but this one is my favorite.

--
Wayne Boatwright *¿*
__________________________________________________ ________________
And if we enter a room full of manure, may we believe in the pony.