"Nancy Young" > wrote in news:dp2d7n$kv2$1
@news.monmouth.com:

>
> "Rhonda Anderson" > wrote
>
>> Did you ever have it with milk and sugar? I remember my mum heating up
>> leftover boiled rice, and putting milk and sugar on it to have for
>> breakfast. Tasted good - haven't had it in years, though.
>
> Only perhaps as rice pudding?, that's what it sounds like to me.
> We never had that at home, I don't remember where I would
> have had that.
>

Haven't had rice pudding for a long time, either. We used to have creamed
rice,and sometimes baked rice custard. This wasn't really like that,
though. It was hot rice, and you sprinkled sugar on it and poured cold milk
on it - like you would with breakfast cereal. Maybe I'll have to make extra
next time I cook rice so I can have that for breakfast the next day.

Rhonda Anderson
Cranebrook, NSW, Australia