"Damsel in dis Dress" > wrote in message
...
> On Wed, 28 Dec 2005 18:29:07 -0500, "elaine" >
> wrote:
>
>> OK, I'm laughing because I'm using my 3 of my 4 egg yolks for this
>> delicious
>> looking recipe. But guess what -- I also have to use 3 egg whites.
>> So ---
>> I still have 3 yolks left!
>
> No, no, no! Make JUST the filling and call it pudding!
>
> Carol, grinning

Carol, Got it! I think.

Make a custard with the egg yolks - maybe even add some chocolate, then it
will be chocolate pudding. I like that idea. So can I spin a couple of
more days out of that???

E.