egg yolks
On Wed, 28 Dec 2005 18:29:07 -0500, "elaine" >
wrote:
> OK, I'm laughing because I'm using my 3 of my 4 egg yolks for this delicious
> looking recipe. But guess what -- I also have to use 3 egg whites. So ---
> I still have 3 yolks left!
No, no, no! Make JUST the filling and call it pudding!
Carol, grinning
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