zxcvbob wrote:
> Melba's Jammin' wrote:
>> Well, guess what! I found the All-Bran BUDS at Byerly's. Not cheap!
>> Moe than $4 for a smallish box. The look like Grape Nuts but do
>> mush up in liquid.
>>
>> I made half the recipe and the first 18 are in the oven as we speak.
>> Looks like I'll get a good 4-5 dozen from the half batch. I'm
>> thinking about adding some blueberries to the last of them. Maybe
>> some walnuts, too. We'll see.
>>
>> Hah!! Saints preserve us!
>
>
> I vote for the walnuts or raisins. Blueberries will be overpowered
> by the bran, and a waste of good blueberries.
(snip yummy recipe)
> Bob

Is it even blueberry season? Or is she talking about (gasp) frozen
blueberries? Maybe she has preserved some blueberries, though, and not in
jam form. We are talking about the Queen of canning :-)

Jill