In article > , Dog3
<dognospam@adjfkdla;not> wrote:

> MEow > deliciously posted in
> :
>
> > While frolicking around in rec.food.cooking, zxcvbob of said:
> >
> >>
> >>Don't forget to turn off the broccoli! Burnt broccoli is not
> >>something you wanna mess with.
> >>
> > Don't put some cold soup on a hot plate for reheating, close the
> > kitchen-door and begin to read something interesting, forget about the
> > soup, and then go shopping. Once soup has been reduced to coal,
> > there's *nothing* you can do to save the pot; plus it takes hours to
> > get the ventilation, and the entire kitchen, to stop smelling so
> > badly.
>
> Don't forget to take last night's dripping broiler pan out of the oven
> before preheating it. I did this once and went to take a shower. I was
> living at home and in high school. Mom was way ****ed about having to
> paint the kitchen and replace the drapes. 2 weeks after the remodel she
> did the same thing and burned the kitchen down. It wasn't all bad, she
> got
> a new kitchen and never again was a broiler pan left dirty.
>
> Michael


Can I borrow that pan?
--
-Barb, <www.jamlady.eboard.com> updated 3-5-04.
Rec.food.cooking's Preserved Fruit Administrator (I've got
the button to prove it!)
"Always in a jam, never in a stew; sometimes in a pickle."