On Wed, 21 Dec 2005 13:00:06 -0500, ~patches~
> wrote:

> I marinaded the venison then seasoned and
> wrapped in bacon. The end result was a nice moist, melt in your mouth
> venison.

This sounds very good! Our neighbors sometimes gift us with venison,
and I haven't quite acquired a taste for it. I don't dislike it, I
just don't love it, ya know? The bacon sounds like a wonderful way to
keep it moist and to add flavor.

Thanks!
Carol