Quoting from message >
posted on 14 Dec 2005 by EastneyEnder
I would like to add:


> I was going to fling it (the venison!!!) in a pot and make a casserole /
> daube/ whatever but thought it deserved better as it's not daily fare here
> in "Olde Portsmouthe".

Somewhere recently I read (can't rememer whether it was on the web or
in a book) that one should not serve brussels sprouts with venison.

I don't know whether this was a style guide/etiquette reference or to
do with a possible physical reaction; has any one else heard of this?


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