Jason Tinling wrote:

>
> What kind of fercocktah, newbie, piece-of-....sorry, I was channelling there
> for a moment...
>
> Seriously, a bottle out of the fridge? Unless your kitchen is colder than
> your fridge, or humidity controlled at 0%, you're going to get condensation
> on the outside of that bottle. Do you really want to smear water all over
> your pastry dough?
>
> Jason

LOL.. that was good. Thanks for the laugh.
Goomba