"aem" > wrote in message
ups.com...
>
> News.TheRamp.net wrote:
>> I'm fixing Christmas dinner for my family this year. We're having a pasta
>> Christmas. I'm baking two large pans of lasagna at the same time.
>> Anything
>> special to watch out for? One pan is supposed to bake for 1 hour at temp,
>> anything to do different if I bake two at the same time?
>
> The only thing I can think of is that if the pans don't fit on the same
> shelf they will bake at slightly different temps (higher shelf hotter),
> so you might want to reverse their positions halfway through. -aem
>
If you have convection in your oven, would that take care of the circulation
problem?
Dee Dee