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Posted to rec.food.sourdough
Dave Bell
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On Thu, 1 Dec 2005
wrote:
> Hey Chris here, Just wanted to thank everyone for the replies. So it's
> like a Cidery Smell, I'm getting something like that, Maybe more like a
> smell of beer. I know beer is fermented but was not 100% sure if it was
> done or not. OOHH and Sorry San Francisco, not San Fran =) I'm sure
Hey, at least it wasn't "Frisco"! For that, you get kill-filed...
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