"Vilco" > ha scritto nel messaggio
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> Mi e' parso che aem abbia scritto:
>
>>> wow, that's a great idea...does it really work? I hate
>>> paying $3 a pop for those fancy tubes of Italian paste,
>>> but it's so handy for putting a little bit into beans,
>
>> adjust it elsewhere in the recipe. Besides, the ones I
>> get from Cost Plus/World Market are, as you say, from
>> Italy and have great flavor. -aem
>
> Which brands do you find there? Mutti? Cirio? Parmasole?
> The latter is a good one, while I don't know the others.
> They're particularly usefull to make ragout.
> --
> Vilco
> Think Pink , Drink Rose'

I have never seen Parmasole , here in Italy, Vilco
Mutti Cirio and Star, yes!
Cheers
Pandora
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