REC: Vermicelli Pesto and Shrimp
1 package of vermicelli
2 envelopes Knorr's pesto sauce
1 lb med shrimp
butter and garlic and salt to taste
Perpare vermicelli as directed.
Prepare pesto as directed.
Saute shrimp in butter garlic and salt until pink.
Mix all together.
Serve with a mixed green salad and garlic bread.