zxcvbob wrote:

> Another thought; you could use the suet and find a nondairy substitute
> for the milk.

No, she can't use suet at all even with nondairy ingredients. Even from
cows, which are a kosher species, that have been raised properly and
schected (slaughtered/bled), suet is one of the forbidden fats.
http://www.ou.org/torah/ti/5764/tzav64.htm

B/