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Fried Meyer lemon slices
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TammyM
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Fried Meyer lemon slices
On Tue, 22 Nov 2005 14:45:32 +0000 (UTC),
(Charlotte L. Blackmer) wrote:
>In article >, TammyM > wrote:
>>On Fri, 11 Nov 2005 08:58:56 -0800, Christine Dabney
> wrote:
>>
>>>On Fri, 11 Nov 2005 16:15:39 GMT,
(TammyM) wrote:
>>>
>>>>I have a Meyer lemon tree
>>>>just bursting at the seams with lemons right now -- in fact, I had my
>>>>first Delilah last night (2 parts Meyer lemon juice, 1 part Bombay
>>>>Sapphire Gin, 1 part Cointrea, shaken lustily over ice and served in a
>>>>martini cocktail glass).
>>>
>>>May I invite myself over for a Delilah? I will bring the Parmesan
>>>cheese puffs....
>>>
>>>Christine, who is about 45 minutes away in Fairfield
>>
>>You may invite yourself over after Thanksgiving when the house will be
>>clean enough for guests :-) Keep in mind I have 2 dogs and 3 cats,
>>all of whom shed like mad!!
>
>If you're at the point of having bags full, I can come by after T Day and
>deliver you some marmalade and curd with the results later ;-).
Oh, I have bags full all right! And I really must denude the tree
this season! I can't drink enough Delilahs to do so without
imperilling my liver :-)
>I had fried Meyer lemon slices as part of a fritto misto years ago on my
>birthday (June, so not really Meyer season here in my opinion) at Oliveto
>in Oakland. They were divine.
>
>>Whatcha doing in Fairfield? Girl, you sho do move around a lot!
>
>Yo!
We're talking of a get together of some of the usual and some of the
not so usual suspects at my house in February. Interested?
TammyM
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