Duwop wrote:
:: My toungue is awful sore today from biting it so hard last night.
The guy's
:: been a pretty good griller in the past so this suprised the heck
out of me.
::
:: We're having steak, they've been out of the fridge for a while
(good so
:: far), he starts his coals (cant get him to use lump, his loss),
then when
:: the coals were past ready, he just plops the meat on the grill
straight out
:: of the package, put the lid on the Weber and says " I'll take a
look in
:: about 10 minutes".
::
:: Baked Steak. Completely gray inside and out. It's not a "blood"
thing with
:: him either, they like their roast beef good and bloody.
::
:: We owe this couple a dinner anyway, think I should serve it up to
him done
:: right?
::
:: Crimes against meat
::

Do it right. You'll feel better, and you'll eat better, too!

BOB

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Raw Meat Should NOT Have An Ingredients List