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Posted to rec.food.cooking
sf
 
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Default Doctored off the shelf

On Sat, 19 Nov 2005 21:24:21 -0800, serene wrote:

> ('course, it's been a long time since I ate either of these things, but
> I bet I'd still find them yummy, if a little too salty -- since I
> started cooking our food myself, I find most prepared stuff too salty.)


Actually, you won't - they've actually adjusted it for modern tastes!

sf
<don't ask me how I know>

--

Practice safe eating. Always use condiments.