In article >,
sf > wrote:

> On Fri, 18 Nov 2005 05:45:18 -0600, jmcquown wrote:
>
> > Kathy in NZ wrote:
> > > I'm after suggestions that don't involve taking the meat out of the
> > > shell and incorporating them into another dish. I'm having a casual
> > > barbecue tomorrow night and thought to serve them as an entree.
> > >
> > Well then, just steam or boil them. You'll want plenty of napkins, melted
> > butter for dipping the meat in.
>
> Are you saying people buy frozen, raw (dead) crab? This is a new
> concept for me.
>
> --
>
> Practice safe eating. Always use condiments.

I don't think that's legal......
--
Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson