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Posted to rec.food.cooking
Christine Dabney
 
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Default Fried Meyer lemon slices

On Fri, 11 Nov 2005 16:15:39 GMT, (TammyM) wrote:

>I have a Meyer lemon tree
>just bursting at the seams with lemons right now -- in fact, I had my
>first Delilah last night (2 parts Meyer lemon juice, 1 part Bombay
>Sapphire Gin, 1 part Cointrea, shaken lustily over ice and served in a
>martini cocktail glass).


May I invite myself over for a Delilah? I will bring the Parmesan
cheese puffs....

Christine, who is about 45 minutes away in Fairfield