"lian" > wrote in message
oups.com...
> I'm looking for a new cooking oven.
> The oven has to fit my main use, which is slow (all-night) cooking, of
> broth soups, casserole dishes, legumes etc.
> I will use the oven also for cakes and breads, but this is not the main
> use.
>
> I want uniform heating, so the heat should come from all 5 sides, and
> there should be a fan to distribute the air.
> Also I need a low heat (70 Celsius, 160 Fahrenheit) setting.
>

It sounds like you need a crock pot (slow cooker) and an inexpensive oven
for the occasional cake or loaf of bread.