Melba's Jammin' wrote:

> In article >,
> Brian Mailman > wrote:
>
>> Melba's Jammin' wrote:
>>
>> > Well, if it were ME, I'd cut my losses and tell people how much they'll
>> > enjoy your Plum Syrup on their waffles and pancakes.
>>
>> Re-simmer with a cinnamon stick, a little nutmeg, orange zest--and call
>> it Mulled Plum Cider Syrup.

> Ooooh, does THAT sound good, Brian.

It's only marketing.... sounds a lot better than "I Made A Mistake But
I'm Giving It To You Anyway Stuff" <G>. And mostly truthful, since in
the US there's no difference between "cider" and "juice" anymore unless
we're talking hard cider. And there's no reason why you couldn't mull
any cider...

B/