Thread: Slow Cooker/Crockpot
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Jude
 
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Default Slow Cooker/Crockpot
wrote:

> *use country style boneless pork ribs instead of beef. (this is the
> secret to my "vegetarian" beef stew.)
>

Can you please explain this? As a vegetarian, I would be horrified if I
was served something mad from pork ribs. How on earth does this make a
vegetarian stew???

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