"~patches~" > wrote in message
...
> maxine in ri wrote:
>
>> 12-24 hours?? Isn't it super sour by then? Mine's a West Bend 1
>> quart, with a plastic container that goes into the incubator.
>
> I use a Salton yogurt maker with those little cups. 12 - 24 hrs is a good
> timeline with me preferring closer to 24 hr. No it isn't super sour.

I got rid of the Salton yogurt maker as it gave out after some hard work
(kept the cups).

I have been cleaning out the attic and found a "West Bend 1 qt with a platic
container that goes into t e incubator." We looked all over for the manual
for this, went to the internet to try to find the manual (we usually have
pretty good luck finding one), but have not found any instructions so far.

Is it possible you have the instructions for your West Bend that you could
share with me?
Many thanks,
Dee Dee