On 2004-02-18, Lenona321 > wrote:
> (I'm afraid I don't have the recipe with me right now.)
>
> It includes hard butterscotch candies, gelatin, & heavy cream.
>
> What caught my eye was what they suggested you swirl into it for decoration -
> caramel with a touch of curry!

Why don't you go get the recipe and post it for us. I have no desire to add
my email address to the NYTimes mailing list.

nb