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Pepperoni in Lasagna
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Tony P.
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In article >,
says...
> In article . com>,
> "Damsel" > wrote:
>
>
> > I think I'm gonna put pepperoni in my next lasagna, just to **** people
> > off. <EG>
> >
> > Carol, who thinks it sounds good
>
> People put Italian sausage in lasagna. Pepperoni is an Italian sausage.
> I've never had it, or even thought about it, but it sounds worth a try.
>
I use pepperoni in both my pasta sauces and when assembling a lasagna.
When making the sauces I slice a stick of pepperoni into 1.5" lengths
and drop em' in.
There's something about the flavor after it's been cooked in tomato
sauce that I just love. They get very tender and are delicious.
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