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s wrote:
> so for kicks today I did a roast where I got the wheat medium
> brown and threw the gunpowder in and roasted it a bit more.
> I'll say it's a learning experience more than a breakthrough.
> it tastes OK, but nothing like green tea, and the wheat didn't
> get dark enough to have much flavor.

Try it instead with some inexpensive Bancha. Gunpowder doesn't
have much of a Japanese flavor.

--crymad