Marcella Peek > wrote in
:
> In article >,
> "Jen" > wrote:
>
>> Does anyone know how to make cookies similar to the ones you buy in
>> Subway?
>>
>> Jen
>
> Our local Subways label their cookies as being Otis Spunkmeyer brand.
> I can buy that brand of frozen cookie dough at Smart and Final, Costco
> and the local grocery store. Perhaps it is available in your area?
>
> marcella
Jen's posting from Australia - though I don't know what part. I'm in NSW,
and the local Subway doesn't label their cookies as being any particular
brand.Otis Spunkmeyer isn't a brand I'm familiar with here.
Jen - I think you just want any basic biscuit/cookie recipe that makes a
thin cookie. I think there've been many discussions here in the past over
what aspects of the dough will make a cookie that spreads more.I've eaten
cookies at the Subway in Penrith and they weren't anything special. I'm
not sure if they're all standard - if they all use the same mix, or same
pre-prepared dough.
Rhonda Anderson
Cranebrook, NSW, Australia
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