Mr Libido Incognito wrote:

> I was tired of the same old veggies, brocolli, cauliflower, green beans. It
> seemed I'd been eating them for months...
>
> So tonight was a change I sauted in a little canola oil a mixed bag of
> veggies...Bok Choy, brocolli, grape tomatoes and button mushrooms, all
> lightly salted and peppered with 1 mince garlic clove. I resisted the
> temptation to sprinkle almond slices all over it. It was a good change
> around and went well with the Boston butt pork steak. I used that trinadad
> penzey's blend the lemon garlic on the pork steak. It seems to be tasty on
> pork.
>
>
>
Sounds good. I do the mixed veggies with hoisin sauce. It goes well
with pork.