Quote:
I am involved in the start-up of a restaurant in the Dayton-Cininnati, Ohio
area. We are looking for recommendations on companies to supply us with
kitchen and front area equipment (purchase and/or lease) and supplies.
Any suggestions?
Scott
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Hi Scott, You want the cleanest Air / Water / Food a restaurant can have? Free from microbials, pathogens and germs? I have some of the most innovative products available in the market today.
Let me hear from you.
Thanks,
Greg