Quote......Consider some Sangiovese in your blend.
........Please elaborate....and suggest a blend using Sangiovese ,Cab
sauv.,Zin., syrah in any combination....due to Budget concerns I can
only get 3 lugs this year but I do make second wine and(blush) I even
pull off a third that is light but quite nice.As you guys seem to know
the Central Valley Grapes quite well your input is quite valuable to me
.....thanks so much.andy j.