I made my first peanut sauce today. Seems I was afeared for naught.
It was very easy.

Peanut sauce
1 cup coconut milk
1 cup crunchy peanut butter, the sugarless organic kind.
juice from 1 lime
2 cloves garlic minced
1 inch of ginger root minced
1 or 2 tbsp fish sauce (to taste)
1 or 2 tbsp of soy sauce (I used Maggi sauce instead)
1 or 2 tsp hot chili flakes (to taste)
1 tsp toasted sesame oil
2 tbsp green onions or chives or cilantro chopped fine.
2 tsp sugar or equaval of artifical sweetener. (my guess is brown sugar
would be better.)


Put everything in a pot; bring it just to a boil, while stirring. Then
remove from the heat.

--
The eyes are the mirrors....
But the ears...Ah the ears.
The ears keep the hat up.