"Erica" > wrote in message
om...
> For Valentines day, I'm thinking about preparing a decadent
> seven-course meal as my present to my boyfriend. This is just a
> tentative menu, but I was hoping for some feedback. Here goes:
>
> Cold appetizer course: Gravlax over cucumber salad
> Soup course: Carrot soup or roast garlic soup
> Hot appetizer course: Proscuitto-wrapped asparagus with fontina cheese
> sauce
> Pasta course: Cappellini with braised artichoke sauce
> Intermezzo: Sorbet (not sure what kind)
> Main course: Braised lamb shanks with white beans, swiss chard, and
> Herbes de Provence
> Salad course: Fennel, orange, and red onion salad OR mixed baby greens
> with raspberries
> Dessert: Flourless chocolate cake with almonds and espresso
>
> Whaddaya think?


Missing bone jumping.

;-)

Dimitri