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sf
 
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Default Chocolate Coating for Graham Crackers

On Fri, 06 Feb 2004 11:00:52 GMT, Frogleg
> wrote:

> On Fri, 06 Feb 2004 04:33:21 GMT, sf > wrote:
>
> >On Thu, 05 Feb 2004 15:45:58 GMT, Frogleg
> > wrote:
> >
> >> On Tue, 3 Feb 2004 07:49:09 -0500, "Dee Randall"
> >> <deedoveyatshenteldotnet> wrote:
> >>
> >> >My mom in 1940 used to coat/frost regular boxed graham crackers with
> >> >chocolate which hardened enough to eat without coating our hands.
> >>
> >> Didn't there used to be chocolate-covered graham crackers available
> >> commercially? I'm pretty sure I remember them, and my mother didn't
> >> dabble in chocolate.

> >
> >Yes and call me hopelessly lost in the past, but I thougnt
> >they still exsited.

>
> I hunted the web to check, and didn't find anything. Nabsico has a
> chocolate-FLAVORED version, which wouldn't be the same at all.
>
> Glad to see both that my memory wasn't failing (more than usual) and
> that the passing of time baffles others. :-)


Sorry to hear they (Nabisco's) aren't around anymore... they
were a real treat!


Practice safe eating - always use condiments