On 26 Aug 2005 13:46:57 -0700, "nancree" > wrote:

>Hi, Nancy,
>
>Why now boil a half dozen or more?
>--Slice them into salads
>--Make deviled eggs
>--Creamed quartered eggs on toast--especially good when sauteed
>mushrooms and dash of Wordestershire are added.

That sounds SO GOOD! I've never had such an animal before and am
wishing I had some mushrooms in the pantry. I wonder how soaked and
drained dried shiitakes would be?!

TammyM, drooling (how unladylike!)