Melba's Jammin' wrote:

> I know they're going to want the recipe. Trouble is I
> didn't have much of a recipe -- I made it up as I went along.


Congrats on the ribbons, but about "I made it up as I went along."...
shame, shame, shame!

Why don't you leave a tape recorder on so you can speak your ingredients
so if it turns into a hit, which it seems you do quite naturally, you
can present the TV audience a recipe.

Picture Beethoven just humming... da-da-da_DAH...



All the best,

Andy