In article >,
Joseph Littleshoes > wrote:

> Mr Libido Incognito wrote:
>
> > Arri London wrote on 16 Aug 2005 in rec.food.cooking
> >
> > > Meat from a petri dish?
> > >
> > >
> > > http://www.guardian.co.uk/genes/arti...548451,00.html
> > >
> >
> > Murder? The act of killing somebody?....I prefer Cows that I haven't
> > met...
> >
>
> A person can not survive on dead food, Whether its animal flesh or
> vegetable matter it must have a degree of "life" left in it to be
> nutritious. Of course one can cook vegetable dead and then reinsert
> vitamins and minerals into them but then just try to live off that.
>
> Even the water we drink and the air we breath have microscopic life
> forms in it that are assimilated (murdered) by us "resistance is
> futile".
> ---
> JL
>

Grown cells in a petri dish are just as alive as those in a living
animal...

Unless you are going to go out to the range and gnaw the meat off of a
living calf, raw and uncooked, ANY meat you eat is going to be "Dead".

Doofus. ;-)

Same goes for veggies.

If you cook them, they are "dead".

Cheers!
--
Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson