Thread
:
Scrambled eggs
View Single Post
#
60
(
permalink
)
Nancy1
Posts: n/a
Peter Aitken wrote:
> "Nancy1" > wrote in message
> ups.com...
> >
> > Peter Aitken wrote:
> >> "Nancy1" > wrote in message
> >> oups.com...
> >> >
> >> >
wrote:
> >> >> -L. wrote:
> >> >> >
> >> >> > I make kick-butt scrambled eggs. People request them over and over.
> >> >> > I
> >> >> > use 2 eggs per person (jumbo) and about 1T of milk per two eggs. I
> >> >> > scramble with a fork at lightening speed. I cook over low, and
> >> >> > "turn"
> >> >> ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^
> >> >> This must be the secret to light and fluffy scrambled eggs.
> >> >>
> >> >> -bwg
> >> >
> >> > Maybe, but water makes fluffier scrambled eggs than milk.
> >> >
> >> > N.
> >> >
> >>
> >> False, long disproven. The reverse is true.
> >>
http://www.pgacon.com/KitchenMyths.htm
> >> Peter Aitken
> >
> > Just because it's on the web, doesn't make it true. At my house, water
> > is better than milk (maybe it's because I use skim milk). Whatever,
> > not important enough to argue about.
> >
> > N.
> >
>
> Yet you are arguing about it.
>
>
> --
> Peter Aitken
Huh? I thought we were discussing.
N.
Reply With Quote