"Faux_Pseudo" > wrote in message
news:r%TLe.18998$Ie.16883@lakeread03...
> We have been going through about 2 cans a week lately since it
> makes a
> nice lunch without any cooking involved in these days of 105f
> temps.
>
> The cheapest good tuna I have found is the StarKist, Tuna
> Fillet,
> solid light tuna in olive oil.
>
> It is tuna with texture. Drain out the oil and mix it with
> whatever
> you like till it reaches a consistency that you like.
>

My brand of choice is Steinway: The best piano tuna you can get.

--
barry in indy