Melba's Jammin' wrote:
>
> <cough> I calls 'em the way I sees 'em. You're right on the grace and
> style part, though. ME? Bug Margaret? Nevah! I know upon which side
> of the bread the chicken liver is schmeared.

Well, that's too easy... chicken liver is never schmeared on sliced
bread... even a goy knows where on a sliced roll to schmear. But do
you know which is the correct side to schmear on matzoh?

Sheldon